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    Spirited Talks: Applejack (National Applejack Month)

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    автор | дата 01.10.2018
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    Hey guys this month is National Applejack Month! So we thought it would be great to start this month off with a Spirited Talk. In the past, Spirited Talks were a video series where I would ask a brand ambassador in to talk about a product, but we decided to reformulate the series. From now on I'l used spirited talks to talk through the details of particular spirit, giving you details on it's history and geography, how it's distilled, etc. This one is a little off the cuff and I promise they'll get better as we go. Hope you enjoy it! I will definitely do a deeper dive on Applejack as a spirit, but I wanted to get this one out in time for the start of Applejack month. Also I didn't get to say too much about Arkansas Black other than that it's distilled in near San Francisco. So here's a little info about it. First of all it's named after the Apple variety that makes up the bulk of the product. The recipe pays homage to Arthur "Skipper" Ford a cider and Applejack maker that he made from his heirloom apples grown on his ranch on Howell Mountain in Napa Valley. Skipper was a manager for the Dole fruit company which gave him access to Heirloom varieties of fruit of which the Arkansas Black varieties were family favorites. Now the makers of this Applejack are relatives of skipper who decided to carry on his tradition. If you'd like to learn more about this brand you can do so here: https://www.arkansasblackapplejack.com/ We would as always like to thank our apron sponsor Stagger Lee Goods for providing us with such great aprons. If you guys are in the market for great aprons check 'em out here: https://www.staggerleegoods.com
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